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Our Scout cooking events are designed to give Girl Scouts and Cub Scouts a fun and educational culinary experience they’ll talk about for weeks. Scouts work together to prepare a complete menu while learning kitchen skills, teamwork, and confidence in a supportive hands-on environment. Our chefs guide them through each step, ensuring the class is age-appropriate, interactive, and exciting for the whole troop. It’s a perfect way to meet badge requirements, build teamwork, or simply enjoy a unique outing together.
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Whether you’re planning a visit, booking a party, or just curious about our activities, we’re happy to guide you. Reach out anytime and we’ll get back to you quickly.
Yes, we offer programs designed to help Scouts meet badge requirements related to cooking and nutrition.
Please review the open dates on the website (Saturdays/Sundays) and you can book directly on there.
We strive to align class content with the specific badges your troop is working toward.
Group bookings require a minimum of 8 participants to reserve the kitchen and can accommodate as many as 32.
Events are typically 2 hours long.
