Upcoming Classes

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12/3 Holiday Supper Club
Holiday's Around the World Tour
Saturday, December 3, 2022
6:00 (Doors Open at 5:30)

Join us for a culinary Holiday's Around the World Tour. We'll start out in France with a warm, cozy and flavorful French Onion soup with croutons topped with melted gruyere. Then on to Greece for a taste of fresh spinach and herbs in filo dough spanokopita. Our next course will be a taste of Southern Spain with mixed paella of shrimp, chorizo and chicken thighs. The final savory course will be an Italian braised short rib with creamy parmesan, polenta. To finish off the evening we will heading to England for a traditional bread pudding with a hard sauce for that something sweet.

PLEASE note - this is not a cooking class. Rather, it's a special evening where Chef Pam and her team do all the cooking and you sit back enjoy your holiday feast from around the world. Doors open at 5:30pm and we will begin serving dinner at 6pm.

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