Chef Pam is excited to offer another holiday appetizer class! Come get ready for your company with three new recipes to prepare in December and into January. We will start out by making cranberry, thyme puff pastry bites and then on to the traditional Italian arrancini with a fresh red sauce. And then we will finish off with French onion soup wonton bites to wow your guests.
This class will include a complimentary Holiday champagne cocktail.