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12/1 Holiday Appetizer Class
Appetizers are Fun
Thursday, December 1, 2022

Chef Pam is excited to host a fun evening learning three holiday appetizer recipes you can share with family and friends. We will prepare a cranberry compote and brie pastry bite with a fresh thyme garnish, beef tenderloin and caramelized red onion with a horseradish, garlic cream on an herbed potato slice and crispy mozzarella stuffed meatball with an ensalda caprese garnish. We will also be offering a festive holiday drink called a poinsettia for purchase.

Come join in on the holiday fun!

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